Organic award for The Dorfwirt Schönleitn

Being a member of the Kärntner Wirtshauskultur and Genuss Region Österreich Associations we have always focused on regional and local products.

Since January 2010 we offer an organic menu, thanks to the efforts of Chef Harald Urschitz and his team.

So what does 'organic' mean? It indicates that the ingredients we use to prepare our meals originate from approved producers and suppliers of organic produce, who are subject to regular checks by the respective authorities. The Dorfwirt restaurant is Lacon approved.

To get an idea of what you are to expect, take a look at the ORGANIC menu!

Cold starters
Baked Brie cheese coated with pumpkin seed, served with a selection of salads and cranberry and cream sauce €7,80

Cold pork roast with horseradish, mustard and rye bread €6,90

Soups and hot starters
Cream of garlic soup, buckwheat and milk froth €4,60

Sautéed veal kidney and liver in a cre with onions and a light sauce
served with marinated lamb's lettuce €10,60

Main courses
Veal kidney and liver in cream served with wholemeal bread dumpling €12,80

Beef roulade with small yogurt dumplings and broccoli €14,20

Pork loin steak with sweet peppers and onions, salted butter, and a creamy risotto €14,30

Fresh stream trout with tomatoes and rocket salad, and roast potato slices €15,30

Vegetarian pancakes topped with melted cheese, served with tomato pesto €10,60

Dessert
Baked apple balls with cider sauce €6,10

Ask for our seasonal desserts!

For table reservation please call: 042 54 - 2384-410